
Brown butter. Molten hazelnut.
Brown-butter dough wrapped around a thick pool of warm Nutella, finished with toasted hazelnuts and flaky salt.
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meltedbatch@gmail.comEach cookie is six ounces — extra-large, hand-stuffed, and baked thick. That's nearly half a pound of gooey, gourmet dough per cookie. This is not a snack-size cookie. This is a dessert experience.
Every order is hand-baked the morning we ship — never pre-made, never frozen. Cookies typically arrive within 2–3 days and stay perfect for up to 7 days at room temperature. If they ever show up less than perfect, we replace the box. No questions.
Microwave for 8–12 seconds for a molten center, or 4 minutes in a 300°F oven. The chocolate goes liquid again. This is the move.
Yes. Checkout is fully encrypted (256-bit SSL) and we accept Apple Pay, Google Pay, and all major cards. We never store your card details.
We bake in small batches every week and ship Monday through Wednesday so your box never sits over a weekend in transit. Tracking arrives the moment it leaves the kitchen.
Keep them in the kraft box at room temperature for up to a week. Want them to last? Freeze for up to 3 months — they reheat like day one.
We ship to all 50 states. Standard shipping is a flat rate at checkout, and shipping is free on orders over $75.
Yes — we deliver same-day in Bloomington and Normal, Illinois. Local delivery is a $5 flat fee (free over $50). Order between 8 AM and 11 PM and we'll bake and deliver in about 2–3 hours. Use the ZIP checker on our site to confirm your address is in zone.
Yes — use our Build Your Box tool to mix and match any combo of all five flavors in one box.
All of our cookies contain wheat, dairy, and eggs. Some flavors (Dubai Nights, Midnight Nutella) contain tree nuts. All cookies are baked in a kitchen that also handles tree nuts and peanuts, so cross-contamination is possible. If you have a serious allergy, please reach out at meltedbatch@gmail.com before ordering.
Text or call us at (309) 333-7340, email meltedbatch@gmail.com, or DM us on Instagram @meltedbatch. We reply fast.